The opening of Savannah Spirits Chop House is scheduled for early 2018. We will feature both dry-aged and prime steaks along with an array of fresh local seafood on our farm-to-table menu, with dynamic daily specials and homemade desserts, all in the atmosphere of our completely renovated historic buildings in the heart of Savannah’s National Historic Landmark District. Our restaurant will have a variety of dining rooms for regular dining and private functions and an open-air third-floor roof terrace, providing a one-of-a-kind experience for Savannah. Stay tuned for updates!

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